Role Overview & Responsibilities

Handling (pork) meat/ raw food products within a production line environment, cutting, slicing, packing and boxing.

Follow standard operating procedures and work instructions.

Ensure compliance with statutory requirements for food safety and health & safety within all areas of work.

General housekeeping duties.

Experience an advantage but full training will be provided.

Ability to work as part of a team with self-motivation and initiative.

Good communication skills

High level of manual dexterity.

Willingness to work in various temperature zones

Job Types: Full-time, Permanent

Salary: £9.00-£10.00 per hour

Benefits:

  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking
  • Sick pay

Schedule:

  • Monday to Friday

Supplemental pay types:

  • Bonus scheme

Work Location: In person

Reference ID: 17112022

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